Join us for this month's special! Drink it all month to get tickets for the grand prize drawing. Must be present, and over 21, to win!
BEER OF THE MONTH: NO-LI BREWERY
We will be featuring NO-LI BREWERY this month w/ a kickoff party Thursday Jan. 3rd!
We will be adding dates all season so keep up on our Facebook page or here for the latest!
NFL SEASON we will have ALL the Playoff games and championships….join us for our Food and Drink Specials!
***We are now open for breakfast (till 11am) and yummy Bloody Mary specials on Sundays during regular season football and open at 9:30*** Food specials all day Saturday and Sunday! Come see how you can win some cool giveaways for the season!
College Basketball (GO ZAGS) NBA and NHL are in full swing!
We have a lot going on so come hang out and enjoy the 41 taps 18 HDTVs and delicious food!
Follow our Facebook page for daily specials and events…..and anything else randomly happening!
COME PLAY W/ US!!!!!!!!!!
We have fresh squeezed sour mix…no more of that concentrated sour! Have you tried it? 100 times better! Also , fresh squeezed grapefruit as long as in season. Our tap selection is better than ever and we even have some new tequilas, whiskeys and vodkas! Make Capone’s PF your favorite place this SPRING!
Customer Appreciation Tuesdays are back!! Buy one pizza get the second 1/2 off (excluding 9″) all day on Tuesday, along with doubles for $1 more on all well drinks, and special pricing on select beers!
Happy Hour 3-7pm. $.50 off 16oz/20oz draft beers, doubles for $1 more on all well drinks, and $.50 off wine.
We can accommodate large groups. Please contact Denise for reservations. (208) 457-8020 or email@example.com.
Pizza of the Month
We start with our award winning pizza dough then add a horseradish brown gravy base, mozzarella, shredded beef debris and a sprinkle of parm. Finished w/ our garlic butter grilled mushrooms and fresh green onions.
Wing of the Month
Bone in or boneless chicken wings tossed in a oriental inspired sauce w/ soy and oyster sauce as the main ingredient. Garnished w/ green onions and sesame seeds.